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Panettone al Cioccolato e Arancia Senza Glutine e Lattosio

€25.00

Filled with 60% dark chocolate drops, candied orange cubes, and topped with almond glaze.

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Filled with 60% dark chocolate drops, candied orange cubes, and topped with almond glaze.

Confectionery product baked with natural leavening.

Soft leavened dough without raisins, candied citron, and orange.

Ingredients: Sugar, corn starch, rice flour, LACTOSE BUTTER, fresh pasteurized category "A" EGG and YOLK, 60% dark chocolate chips (7%) (cocoa beans, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), candied orange cubes (6%) (orange peels, sugar, glucose syrup), deglutinated WHEAT starch, rice starch, dehydrated potato flakes, humectant: sorbitol; fructose, psyllium seed fibers, pea proteins, Bourbon and Tahiti vanilla pods, brewer's yeast, thickeners: xanthan gum, hydroxypropyl methylcellulose; powdered glucose syrup (corn), emulsifiers: e471, sunflower lecithin; salt, vanillin.

Almond icing: sugar, EGG WHITE, ALMONDS (16%), HAZELNUTS, fresh pasteurized EGG YOLKS, sunflower seed oil, corn flour, unsweetened cocoa powder, potato starch, corn starch, baking powder (sodium diphosphate E450i, sodium hydrogen carbonate E500ii, corn starch), vanilla pods from the Bourbon and Tahitian islands.

Storage: Store in a cool, dry place. Avoid storing the product at temperatures above 20°C. It is recommended to consume the product as soon as possible since it does not contain preservatives.

Warnings: Despite all precautions taken, the product may contain pits or parts of pits and shells or parts of shells from dried fruits (walnuts, hazelnuts, almonds, peanuts, pistachios, etc.).

NUTRITIONAL VALUESPer 100g*AR/RI
Energy 1667.4 kJ
kcal 397 20%
Fat 21 g 30%
- of which saturated fatty acids 12 g 60%
Carbohydrates 47 g 18%
- of which sugars 25 g 28%
Fiber 4 g 16%
Proteins 5 g 10%
Salt 1.10 g 18%

*Reference intake of an average adult (8400 kJ/2000 kcal)

ALLERGEN LIST (EU Reg. No.1169/2011):PresentAbsentPossible Cross Contamination
Gluten-containing cereals *
Crustaceans and crustacean-based products *
Eggs and egg-based products *
Fish and fish-based products *
Peanuts and peanut-based products *
Soy and soy-based products *
Milk and milk-based products (including lactose) *
Tree nuts and derived products *
Celery and celery-based products *
Sesame seeds and sesame-based products *
Mustard and mustard-based products *
Sulfur dioxide and sulfites at concentrations higher than 10 mg/kg (SO2) *
Lupin and lupin-based products *
Mollusks and mollusk-based products *
PNTCIOAR500SGL

Specific References

ean13
8054521549335