• Panettone Limoncello
  • Panettone Limoncello
  • Panettone Limoncello

Panettone Limoncello

€42.00

Stuffed with limoncello cream and candied Costa d’Amalfi I.G.P. Lemon peels.

Weight
Quantity
In Stock

Stuffed with limoncello cream and candied Costa d’Amalfi I.G.P. Lemon peels.

Confectionery product baked with natural leavening.

Soft leavened dough without raisins, candied citron, and orange.

Ingredients: wheat flour type 0 and 00, fresh butter (16.60%), fresh pasteurized egg yolks category “A” (11.60%), water, sugar, natural leavening from refreshment (gluten), acacia honey, sea salt, powdered milk, barley malt, vanilla bean from the Bourbon and Tahiti Islands.

Filling: limoncello custard (27.50%) (glucose syrup, water, sugar, dextrose, skimmed milk powder, limoncello alcohol-based flavor (1.25%), egg yolk, pectin), candied Amalfi Coast Lemon I.G.P. peels (we use 900 g of "Amalfi Coast Lemon" I.G.P. for each kg of finished product) (Amalfi Coast Lemon I.G.P. peels, sieved sugar, glucose syrup, water), lemon essential oil.

Coating: white chocolate and lemon chocolate curls (sugar, cocoa butter, whole milk powder, milk whey powder, lactose, emulsifier: soy lecithin, natural vanilla flavor, coloring: carrot extract), limoncello custard.

Storage: Store in a cool, dry place. Avoid storing the product at a temperature above 20°C. It is recommended to consume the product as soon as possible since it contains no preservatives.

Allergens: may contain peanuts, tree nuts, lupins, and sesame.

Contains gluten, milk, eggs, barley, and soy.

The highlighted ingredients may cause reactions in allergic or intolerant individuals.

VALORI NUTRIZIONALIPer 100g*AR/RI
Energia / Energy 1534
kcal 365 18%
Grassi / Fat g 14,7 21%
- di cui acidi grassi saturi / of which saturated fatty acids g 7 35%
Carboidrati / Carbohydrate g 51,7 20%
- di cui zuccheri / of which sugar g 28,6 32%
Fibre / Fiber g 0,7 3%
Proteine / Proteins g 6,2 12%
Sale / Salt g 0,57 10%

*Assunzioni di riferimento di un adulto medio (8400 kJ/ 2000 kcal) / *Reference intake of an average adult (8400 kJ/2000 kcal)

LISTA ALLERGENI (Reg. UE n.1169/2011):PresenteAssentePossibile Contaminazione crociata
Cereali conteni glutine *
Crostacei e prodotti a base di crostacei *
Uova e prodotti a base di uova *
Pesce e prodotti a base di pesce *
Arachidi e prodotti a base di arachidi *
Soia e prodotti a base di soia *
Latte e prodotti a base di latte (compreso lattosio) *
Frutta con guscio e prodotti derivati *
Sedano e prodotti a base di sedano *
Semi di sesamo e prodotti a base di semi di sesamo *
Senape e prodotti a base di di senape *
An. Solforosa e solfiti in conc. sup. a 10 mg/kg (SO2) *
Lupino e prodotti a base di lupino *
Molluschi e prodotti a base di molluschi *
PNTLIM1

Data sheet

HSCODE
1905 9080
Paese di Origine
IT

Specific References

ean13
8033324203828